Browse:

Cooking

|

Dinner Recipe

My Recipe Box

May We Recommend

Mexican-Style Grilled Corn

My Recipes

My Menu

My Shopping List

+ Add to List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?

Cooking Demos

View Event Calendar
Demo Recipes

Customer Recipes

Chef Brian Keegan
Chief Customer Recipes
Submit Your Recipe
My Recipe Box
Recipes
Menu
Shopping List

Cheesy Baked Penne with Roasted Pepper Sauce

Rate this Recipe

Serves 4 | 

A healthy and delicious dish that’s sure to satisfy the whole family’s taste buds.

Ingredients:

1/2 cup Fontina cheese, (shredded)
1/2 cup red bell pepper, (roasted)
1/2 cup milk, (1% low-fat)
1/4 cup panko, (Japanese breadcrumbs)
8 oz penne, (whole wheat)
1/4 cup Gouda, (smoked, shredded)
2 tablespoons margarine, (trans fat-free)
1 tablespoon yogurt, (plain, Greek, low-fat)
1/2 teaspoon salt
1/4 teaspoon black pepper, (freshly ground)
2 tablespoons flour
Cooking spray
Water

Directions:

  1. Preheat oven to 350° F.
  2. Coat the inside of a medium square baking dish with cooking spray.
  3. Fill pot with water, bring to a boil. Add penne pasta once boiling. Cook until al dente. Drain water and set aside.
  4. Turn heat to medium, melt margarine in a saucepan. After butter has melted, add pepper, butter and salt to pan, cook for 2 minutes.
  5. Slowly pour milk into saucepan, whisk ingredients together. Cook until it forms a smooth sauce.
  6. Add cheeses to sauce, whisk until fully melted. Add noodles to pan, stir together.
  7. Transfer saucepan ingredients to baking dish. Sprinkle panko over the top, and bake for 20 minutes. The top should begin to bubble and brown.
  8. As penne is baking, prepare sauce. Place greek yogurt and bell pepper in a blender/food processor. Blend until ingredients are smooth. Pour sauce over baked dish and enjoy!
Cooking Method: Boil, Bake
Course: Dinner
view disclaimer
In no event shall Chief Markets, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

Similar Recipes:

Rate this Recipe

Comments:

Please Log in to comment

The comments section is here to help you have a great cooking experience. Keep that in mind and be on your best behavior as you chime in. Comments will be monitored and removed if off-topic, rude, or hurtful.

Name:

Comment:

Please Log in to comment
See Other Recipes Like This
Fall
low fat
Summer
Italian
healthy
Spring
Winter

Simple Recipes for Fantastic Meals

Delicious meals for the cold weather. They're hearty enough to keep you going, and will satisfy even the hungriest appetite. Whether you're craving beef, pork or chicken, we have you covered. Try a few of these recipes and add them to your collection. Making a wholesome filling meal doesn't have to be hard. View Recipes >

Fantastic Baking Ideas for the Holidays

Looking to bake something other than plain sugar cookies for the holidays? Check out these fantastic baking ideas. They're great when you're craving something out of the ordinary. With the right amount of sweetness, interesting flavors and best of all, they're easy to make! Bake to your heart's content and enjoy the holidays! View Recipes >
twitt