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Grape & Broccoli Salad
Makes 6 cups | | Ingredients |
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1 cup mayo |
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1/2 cup sugar |
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1 teaspoon white vinegar |
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1 (16 ounce) package broccoli florets |
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2 cups seedless grapes |
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3 celery ribs, sliced |
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8 bacon slices, cooked and crumbled |
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1 (2-ounce) package of slivered almonds, toasted |
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| 1.
In a large bowl, stir together the first 3 ingredients. Add broccoli, grapes and celery. Toss gently to coat. Cover and chill for 2 hours. Just before serving, sprinkle salad with bacon and almonds. Serve with a slotted spoon. |
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